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CHEESE

The market is open!

Market hours are Tuesday - Sunday 10:00 am - 5:00 pm

Our cheeses are made from the nutritious and creamy (antibiotic and hormone free) milk of our small herds of cows and goats that roam the pastures eating what they're supposed to eat – grass. Cheeses aged over 60 days are made with raw milk – bigger flavor and very nutritious. Those tender and fresh cheeses aged less than 60 days are made with pasteurized milk. The operative word here is GRASS, however.

Milk from animals that eat what they were designed to eat is nutrient rich, low in cholesterol, high in Omega 3s, and still retains proteins, minerals and vitamins necessary for good health. From the much loved pastured animals to the cheeses lovingly crafted and aged, you are sure to "Taste the Difference a Little Grass Makes".

Special promotion for parents and alums of CSH 91st Street: 10% off your first cheese order. Call (845) 206 0236 and mention Sacred Heart and use promo code: SH91.

SPROUT CREEK FARM CHEESE

As we are proud of our 200 acres of pasture for our cows and goats, some cheese products are seasonal and limited in quantity. Cheeses are priced per half pound.

We also offer wholesale purchases. Please call our creamery for pricing. (845) 206 0236

Firm and semi-firm natural rind cheeses

Bogart (half pound)

Bogart

Mold-ripened and aged 1 year, this raw cows' milk cheese is semi-firm, big-bodied, open, and supple. A cheese that everyone, even a child loves. 

$12.00

Kinkead (half pound)

Kinkead

This semi firm wheel is savory and sharp with a hint of pungency. Dense and creamy, Kinkead is washed in the beginning for extra flavor, then aged to perfection in our ripening rooms. Raw cows' milk cheese, aged 6-8 months. 

$12.00

Madeleine (half pound)

Madeleine

This raw goats' milk cheese, though slightly goaty and salty and reminiscent of a pecorino in texture, is both delicate and herbaceous, unlike its brawny sheep's milk cousin. Available from August- March. Aged 5-9 months.
 

Award winner 2015 New York State Fair Gold Medal Winner (Dairy Product), Award winner 2014 3rd Place ACS winner , Award winner 2014 Good Food Award winner, Award winner 2012 2nd Place ACS winner
$12.00

Toussaint (half pound)

Toussaint

A raw cows' milk cheese with a distinctive Alpine flavor and a smooth tight texture, it becomes complex and peppery with age. Aged 5-7 months.

Award winner 2012 2nd Place ACS winner
$11.00

Chimbalito (half pound)

Made from Pasteurized cows’ milk. Delectably buttery and smooth with a slight tang. From morning milking to package in 48 hours. Also a wonderful neutral complement to both sweet and savory companions.

$9.00

Chimbalito (two pound)

Made from Pasteurized cows’ milk. Delectably buttery and smooth with a slight tang. From morning milking to package in 48 hours. Also a wonderful neutral complement to both sweet and savory companions.

$33.00

Doe-Re-Mi (half pound)

Our smooth pasteurized chèvre has a surprisingly neutral flavor, delicate and tangy, spreadable and a wonderful compliment to both sweet and savory dishes.

$10.00

Doe-Re-Mi (two pound)

Our smooth pasteurized chèvre has a surprisingly neutral flavor, delicate and tangy, spreadable and a wonderful compliment to both sweet and savory dishes.

$38.00

Sprout Creek Farm Market Certificate

Good for all market items and events, does not include farmer's markets.

$100.00

Bloomy rind cheeses

Margie (Wheel)

Margie

Margie sports a white bloomy rind, and smooth, creamy paste. This buttery little wheel has a clean and delicate flavor that showcases the natural flora our farmstead milk. Aged 4-8 weeks; made from pasteurized cows' milk. 

Award winner 2015 Good Food Award Winner , Award winner 2014 1st Place ACS winner, Award winner 2013 BEST IN CLASS at U.S. Championship Cheese Awards
$22.00

Gift boxes

The Simply Delicious Box

2 half-pound pieces of distinct aged raw cows’ milk cheeses; raw honey; Artisanal crackers
Toussaint - slightly piquant distinctive Alpine flavor and firm texture to match
Kinkead - savory and sharp, with dense creamy texture, and pleasant hint of pungency
Locally produced Hudson Valley Ray Tousey honey 4 oz
Savory Artisanal Shortbread Crackers

 

$35.00